Rhubarb Crumb Bars

Rhubarb Crumb Bars

This easy vegan snack bar is vegan and gluten-free. So easy and puts some of that bounty of rhubarb to use.

Vegetarian Lentil Meatballs

Vegetarian Lentil Meatballs

These have a decidedly Italian flavour and work well with your favourite tomato-based sauce. Leftovers, with sauce, make really nice veggie meatballs subs.

Peanut Butter Chocolate Chip Cookies

Peanut Butter Chocolate Chip Cookies

Put a couple of 12 year-old girls in a kitchen on a Saturday afternoon and you will end up with a batch of cookies. Promise. which¬†can be a handy strategy if you’re looking for a little somethin’ sweet These are a dense and kinda chewy cookie. We mixed up...
Double Chocolate Glazed Donut Cake

Double Chocolate Glazed Donut Cake

A sweet, rich and deeply chocolate cake made with honey and glazed with honey and taste just like a Tim Horton’s Double Chocolate Glazed Donut.

Vegan Carrot Muffins

Vegan Carrot Muffins

Today I’m revisiting one of our lunch-box favorites! – Vegan Carrot Muffins. In the grand scheme of things I don’t have as much time in the kitchen as I would like, so I tend to try new things more often than I go back and remake the same recipes...
Cauliflower and Tofu Curry

Cauliflower and Tofu Curry

My curry love aside, most curries are veggie filled bowls of healthy goodness making them a smart mom choice for family dinner. This quick Cauliflower and Tofu Curry is no exception. My favourite thing about this dish is its incredible simplicity – hardly more than 5 ingredients (none too exotic) that come together to make something just really good.

Cinnamon Sugared Pecans

Cinnamon Sugared Pecans

These sugared pecans are deliciously spicy. They are impossible to leave alone. In fact, batch two is getting dangerously low. You may want to double this recipe.